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Discover how simple and fun it is to make a perfect Creme Brulee at home. Learn how to make this amazing custard without the hassle of using a water bath and specialty tools and dishes. In addition, you’ll make no less than four flavors and Crème Brulee custard, and create four stunning presentations for this magnificent dessert, from classic to fine-dining!
Begin by working on the custard, and learn how to make it using many dishes you likely have at home, and how to bake it without the intimidating water bath and still get perfect silky consistency! In addition, discover four different methods to caramelize the top, so you can do it even if you don’t have a torch.
Move on and learn how to flavor the custard using spices and create four unique Brulee flavors. Work on a great recipe for lace cookies (which we’ll use to wrap the desserts), and learn how to shape and cut them into any shape you like.
Finally, we’ll explore four unique and impressive plating options for the Creme Brulee: from classic presentations to modern and sophisticated ones. Enroll in this course and get a fresh new look at the Creme Brulee, and learn amazing new recipes and skills!
Skills
Plating Desserts
Torching